CHRISTMAS CATERING 2025

TAKING CATERING BOOKINGS FOR CHRISTMAS EVE AND CHRISTMAS DAY NOW.

Start planning your christmas meal celebrations with us and secure your catering for

Wednesday 24th December - Christmas Eve 9am to 5:30pm

and

Thursday 25th December - Christmas Day! 9am to 1:30pm

Orders will be available for pickup only, no delivery!!

 **For Christmas Day Catering, public holiday pricing is applied

STRICTLY NO ALTERATIONS, SIZE OR QUANTITY CHANGES

 

COCKTAIL FOOD

*24 POTATO & PARMESAN CROQUETTES $65 V

*24 HERBED RICOTTA & SPINACH BALLS CRUMBED & FRIED GOLDEN $65 V

*24 MINI BOLOGNESE RAGU & PEA ARANCINI $65

*24 MINI PUMPKIN & PARMESAN ARANCINI $65 V

*HONEY, SOY & SESAME DRUMETTES (APPROX 70 PIECES) $70 GF $80

*BBQ HONEY STICKY DRUMETTES (APPROX 70 PIECES $70  GF $80

*24 MEATBALLS SERVED WITH TOMATO SUGO $65

*THICK BASE PIZZA SLAB 24 SQUARE PIECES 5X7CMS $40

--SALAMI, PEPPERS, RED ONION & MIXED OLIVES

--SHAVED HAM, MUSHROOM & MIXED OLIVES

--PROSCIUTTO, SHAVED PARMESAN, ROCKET & BALSAMIC GLAZE

--ROAST PUMPKIN, SPINACH & FETA V

--FRESH TOMATO, BASIL & OLIVE OIL (MARGARITA) V

--EGGPLANT PARMIGIANA & SHAVED PARMESAN V

ALL PASTA TRAYS ARE 46CM X 34CM

*LASAGNA BOLOGNESE RAGU (BEEF & PORK) $120 CUT INTO 18/20/24 PIECES

*VEGETARIAN LASAGNA $120 CUT INTO 18/20/24 PIECES V

*GLUTEN FREE LASAGNA 30CM X 24CM $60 GF

*24 SPINACH & RICOTTA CANNELLONI $90 V

*PASTA FORNO SICILIANA- TOMATO, SHAVED HAM, PEAS & EGG $95 SERVES 15-20

*RIGATONI CARBONARA -CREAM, BACON & SPRING ONION $95 SERVES 15-20

*RIGATONI BOLOGNESE RAGU- BEEF, PORK & TOMATO $95 SERVES 15-20

*RIGATONI POLLO- CHICKEN, MUSHROOM, SPINACH & CREAM $95 SERVES 15-20

*RIGATONI CALABRESE- SALAMI, PEPPERS, OLIVES & TOMATO $95 SERVES 15-20 

*RIGATONI BOSCIOLA- BACON, MUSHROOM, SPINACH, TOMATO & CREAM $95 SERVES 15-20

VEAL TORTELLINI PASTA OPTIONAL (ADDITIONAL $15) SERVES 15-20

GLUTEN FREE RIGATONI PASTA TRAYS $120 SERVES 15-20

MAIN COURSE DISHES

*SALT & LEMON PEPPER CALAMARI SERVES 15-20 $95

*24 TENDERLOIN CRUMBED CHICKEN SNITZELS $80

*50 PORK CHIPOLATA SAUSAGES WITH ROAST PEPPERS, BASIL & ONIONS $100 GF

*24 ROAST LAMB SLICED IN GRAVY $120

*24 ROAST PORK SLICED IN GRAVY $120

*24 CHICKEN SCALLOPINI WITH MUSHROOM & CREAM SAUCE $120

*24 CHICKEN CACCIATORE WITH TOMATO, CAPSICUM, RED ONION & OLIVES $120

*CRUMBED EGGPLANT PARMIGIANA $120 V CUT IN 18/20/24 PIECES

ALL SIDE DISHES SERVE 15-20 PEOPLE

*ROASTED PEPPERS & POTATOES (PIPI E PATATE) $65 GF, V

*GARLIC ROSEMARY ROASTED POTATOES $65 GF, V

*CREAM & HERB SCALLOPED POTATOES $95 V

*ROAST SEASONAL VEGETABLES $85 GF, V

*VEGETABLE EGG FRIED RICE $85 GF OPTIONAL, V

*GREEK SALAD $55 GF, V

*CAESAR SALAD $55

*ITALIAN SALAD $55 GF, V

*VEGETARIAN PASTA PESTO SALAD $55 V

*CREAMY POTATO, ONION, BACON & EGG SALAD $55

SWEETS AND DESSERTS

*HOUSE MADE TIRAMISU TRAY $68 SERVES 15-20

*25 CHOCOLATE RUM BALLS ROLLED IN COCONUT $50

*SEASONAL FRUIT PLATTER

SMALL SERVES 10-15 $90 OR LARGE SERVES 15-20 $120 GF

 

GF=GLUTEN FREE V=VEGETARIAN

Please note that we do not offer vegan friendly food options.