CHRISTMAS CATERING 2026

Start planning your christmas meal celebrations with us and secure your catering

Thursday 24th December - Christmas Eve 9:00am to 5:30pm

and

Friday 25th December - Christmas Day 9:00am to 1:00 pm

Orders will be pickup only, no delivery

**Christmas Day Catering, public holiday pricing is applied (further 15%)

STRICTLY NO ALTERATIONS, SIZE OR QUANTITY CHANGES


COCKTAIL FOOD

HERBED RICOTTA & SPINACH BALLS (24) (V) $69.60

BOLOGNESE RAGÙ & PEA ARANCINI (24) $69.60

PUMPKIN & PARMESAN ARANCINI (24) (V) $69.60

MEATBALLS SLOW COOKED IN POMODORO SUGO (20) $60

PIZZA TRAYS

46 CM x 28 CM TRAY SIZE
CUT INTO 24 PIECES

SALAMI PEPPERS, RED ONION & MIXED OLIVES $40

SHAVED HAM MUSHROOM & MIXED OLIVES $40

PROSCIUTTO PARMESAN, SPINACH & BALSAMIC $40

ROAST PUMPKIN SPINACH & FETA (V) $40

FRESH TOMATO BASIL & OLIVE OIL (MARGARITA) (V) $40

EGGPLANT BASIL & PARMESAN (V) $40

LASAGNA

46 CM X 34 CM TRAY SIZE

LASAGNA BOLOGNESE RAGÙ CUT INTO 18/20/24 PIECES $120

VEGETARIAN LASAGNA CUT INTO 18/20/24 PIECES (V) $120

GLUTEN FREE LASAGNA 30CM X 24CM (GF) $60

CANNELLONI SPINACH & RICOTTA (24) V $95

PENNE PASTA TRAYS

46 CM X 34 CM TRAY SIZE, SERVES 15-20 PEOPLE

PASTA FORNO SICILIANA SHAVED LEG HAM, PEAS & EGG $95

CARBONARA CREAM, BACON & SPRING ONION $95

BOLOGNESE RAGÙ BEEF AND PORK $95

POLLO CHICKEN, MUSHROOM, SPINACH & CREAM $95

PRAWNS ZUCCHINI, FRESH TOMATO, ROCKET, OLIVE OIL $120

CALABRESE SALAMI, PEPPERS, OLIVES & TOMATO $95

BOSCIOLA BACON, MUSHROOM, SPINACH, ROSÉ SAUCE $95

PESTO CREAM, SEMI DRIED TOMATO, ROAST PUMPKIN, SPINACH (V) $95 

VEAL TORTELLINI PASTA - ADDITIONAL $15

MAIN COURSE DISHES

SALT & LEMON PEPPER FRIED CALAMARI (15-20) $95

CHICKEN TENDERLOIN SNITZELS (24 PIECES) $85

PORK SAUSAGES- POTATO, PEPPERS, RED ONION, BASIL (50 PIECES) (GF) $120

ROAST LAMB OR PORK IN PAN JUICES & GRAVY (24 PIECES) $120

CHICKEN SCALLOPINI MUSHROOM, CREAM SAUCE (24 PIECES) $120

CHICKEN CACCIATORE TOMATO, CAPSICUM, OLIVES (24 PIECES) (GF) $120

EGGPLANT PARMIGIANA CUT IN 18/20/24 PIECES (V) $120

SIDE DISHES

SERVE 15-20 PEOPLE

ROAST PEPPERS & POTATOES (PIPI E PATATE) (V, GF) $80

GARLIC ROSEMARY POTATOES (V, GF) $80

SCALLOPED POTATOES (V) $115

ROAST VEGETABLES (V, GF) $85

VEGETABLE EGG FRIED RICE (V) $85

ITALIAN TOMATO, CUCUMBER, CARROT, RADISH, CELERY (V, GF) $55

GREEK TOMATO, CUCUMBER, CAPSICUM, ONION, FETA, OLIVES (V, GF) $55

CAESAR BACON, PARMESAN, EGG, CROUTONS $55

PASTA PESTO & ROAST VEGETABLES (V) $55

POTATO BACON, ONION, CELERY, CORNICHONS, EGG, AIOLI (GF) $80

CAPRESE CHERRY TOMATO, BOCCONCINI, BASIL (V, GF) $55

ROCKET PEAR, WALNUT PARMESAN, ROCKET (V, GF) $55

PANZANELLA TOMATO, CUCUMBER, ONION, CROUTONS (V) $55

SALMON CUCUMBER, CHERRY TOMATO, ONION, CAPERS (GF) $95

SWEETS AND DESSERTS

HOUSE MADE TIRAMISU TRAY (15-20) $88 V

CHOCOLATE RUM BALLS ROLLED IN COCONUT (25) $50 V

FRUIT PLATTER SMALL (10-12) $90 GF, V

FRUIT PLATTER LARGE (15-20) $135 GF, V


**GF=GLUTEN FREE V=VEGETARIAN**