Soft, fluffy, and delicate pasta dumplings which are best served pan fried in a non-stick pan with olive oil
Ingredients: ricotta, spinach, pecorino, eggs, wheat flour
VEGETARIAN
Soft, fluffy, and delicate pasta dumplings which are best served pan fried in a non-stick pan with olive oil
Ingredients: ricotta, spinach, pecorino, eggs, wheat flour
VEGETARIAN